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Rheingau and Mittelrhein 2018s: Mixed Riesling Results

Germany, featured

David Schildknecht, Apr 2021

The challenges posed by summer drought and sheer precocity of vine evolution are evident in the Rheingau and Mittelrhein, but there are numerous wines that no Riesling lovers should miss.

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The Pfalz – Not False – Promise of 2018

Germany, featured

David Schildknecht, Mar 2021

Vintage 2018 is not a show-stopper for Pfalz Riesling. Nor are the wines likely to go down in history for their longevity. Yet, it isn’t just an eminently appealing vintage, it’s also one of enormous promise, not just for the Pfalz, but for what it says about where German Riesling as a whole could be headed.

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Rheinhessen 2018: Revelatory Rieslings

Germany, featured

David Schildknecht, Nov 2020

For any oenophiles still unaware – or seeking proof – that Rheinhessen justifies a buzz of critical acclaim and consumer excitement currently unsurpassed worldwide by any Riesling growing region, a perusal of the wines turned out in 2018 should do the trick.

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Generosity and Diversity - Mosel 2018: Graach to Grünhaus

germany: Mosel, featured

David Schildknecht, Nov 2020

It’s the rare wine among Mosel Rieslings of 2018 – a generally forthcoming, even effusive bunch – that seems to demand cellaring, and then usually only because a surfeit of sweetness is among a given wine’s generous-to-a-fault characteristics. Continuing upstream, I offer my second of two reports on the 2018 vintage Mosel Rieslings, here including those from estates based along the Ruwer.

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Generous to a Fault, Mosel 2018: Winningen to Wehlen

germany: Mosel, featured

David Schildknecht, Aug 2020

Ripeness, personality, abundance: from every angle, the Mosel Rieslings of 2018 are characterized by generosity, though only the best preserve the cut, complexity and prodigious ageworthiness of this genre at its very finest.

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Saar Riesling 2018: Beating the Heat

Germany: Saar, featured

David Schildknecht, Jul 2020

The precocious 2018 vintage with its hot, dry summer, held the potential for wines short on acidity and high in alcohol. Fortunately, adept growers worked successfully to avoid that outcome, and estate owners nearly everywhere saw a combination of generous ripeness with unexpectedly abundant yields. This report focuses on the Saar, whose hills and side valleys are known for being cooler and breezier, and for birthing Rieslings correspondingly more acid-retentive and buoyant.

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Germany 2018: The Nahe – Leading by a Nose

Germany, featured

David Schildknecht, Jun 2020

There is a lot to like from 2018 in Germany: both multiple attractive features and a lot of wines to exemplify them. And then there are the exceptions, including the vintage’s genuinely exciting Rieslings, of which, yet again, many are found on the Nahe.

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Multifarious 2017 Mosels: Graach to Grünhaus

germany: Mosel, featured

David Schildknecht, Apr 2020

Local weather conditions and harvest decisions go a long way toward explaining why quite a few Mosel growers struggled to achieve excellence in 2017 and a minority of those scored memorable successes. Continuing upstream, I offer my second of two reports on the 2017 vintage Mosel Rieslings, here including those from estates based along the Ruwer.

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Multifarious 2017 Mosels, Part 1: Winningen to Wehlen

germany: Mosel, featured

David Schildknecht, Jan 2020

Along the Mosel, local weather conditions, vine genetics and snap picking decisions counted in 2017 for almost as much as site, viticultural regimen or talent. Superb wines are numerous, but still the exceptions.

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The Saar’s Deliciously Diverse 2017s

Germany: Saar, featured

David Schildknecht, Oct 2019

In 2017, the better Saar Rieslings benefited from their region’s generally cooler, breezier conditions vis-à-vis the Mosel proper, to achieve mouthwatering ripeness while avoiding unwelcome botrytis.