Reviews
Articles
Reviews
Advanced Search
Sign In
Subscribe
Stay Updated
Home
Articles
Multimedia
Maps
Cellar Watch
Delectable
Events
TOOLS
Vintage Chart
Glossary
Grape Guide
Your Say
Latest
California
Italy
Champagne
Burgundy
Bordeaux
2017 Napa Valley
2016 Napa Valley
2015 Napa Valley
2014 Napa Valley
Insights
Tuscany in the City
Rest of France
Austria & Germany
South Africa
La Festa del Barolo 2015
Vineyards of Barbaresco
Vineyards of Barolo
Welcome to the Dark Side: A Savory Chocolate Feast, August 2020
"Graphic artist, children's book illustrator, musician, designer, amateur chef and professional chocolate taster (you read that right); these are just a few of the talents that make Genevieve Leloup one of the most interesting people I know. However, what inspired me to invite her onto an episode of Vinous in the Kitchen is Genevieve’s ability to mix her passion for chocolate and cooking to create some of the tastiest and thought-provoking dishes imaginable. Now, if your mind has suddenly taken you to thinking of simple samples of fine chocolate and sweet dishes gingerly laid out for the taster’s enjoyment, STOP. Instead, imagine a meal centered on every manifestation of chocolate imaginable. Savory, salty, sour and sweet." Eric Guido, Vinous © 2020 Vinous Media LLC
Tweet